It deals with the two historical wines of the winery: the red and the white Villa Sardi.
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VILLA SARDI ROSSO
DOC Colline Lucchesi
Description
A red wine produced with Sangiovese and Canaiolo grapes with a small addiction of Merlot and Moscato grapes, this blend of tradition and innovation makes it a well-structured, elegant with perfumes plenty of Colline Lucchesi’s character. Part of the wine is aged in 20hl oak barrels for 8 months and the remaining in concrete tanks and then in bottles for further 4 months before release
Tasting
Ruby red in colour. On the nose it is intense and aromatic. Floral notes of violet and rose, showing fruitiness of cherries, raspberries and lychee and spicy aromas of green pepper. On the palate this wine is upfront and well balanced, a wine for everyday. It has light and dry tannins with fresh red fruit and rose petals.
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Storico delle annate
- Slide 2
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VILLA SARDI BIANCO
DOC Colline Lucchesi
Description
A white wine produced with Vermentino and Trebbiano Toscano grapes with small parts (percentages) of Grechetto and Malvasia. The wine is vinified in steel vats at controlled temperature for 6-8 months.
Tasting
Pale straw with green hues. On the nose it is fresh and aromatic. Aromas of white and yellow flesh fruit with notes of white flowers.Refreshing on the palate with a good mineral acidity. Aromas of golden apple, pear and with white flesh fruit.
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Storico delle annate
